Onions, peppers, garlic, and marinara sauce (Half tray-$110 | Full tray-$200)
Sausage, mushroom, garlic, white wine and lemon (Half tray-$150 | Full tray-$240)
Served with gorgonzola cheese (Half Tray $60 | Full Tray $95)
Pan seared with garlic, white wine, and lemon sauce (Half tray-$300 | Full tray-$600)
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