Grilled chicken with arugula, onions, tomatoes and roasted peppers (Half tray-$60 | Full tray-$90)
4-6: $40.00 12-16: $60.00 18-24: $70.00 30-35: $105.00
Artichokes hearts, mushrooms, fresh garlic, and rosemary (Half tray-$160 | Full tray-$320)
Served with marinara sauce (Half Tray $100 | Full Tray $195)
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