Sausage, mushroom, garlic, white wine and lemon (Half tray-$150 | Full tray-$240)
Ground veal in marinara sauce (Half Tray $80 | Full Tray $130)
Fresh tomatoes, garlic and olives, in pomodoro sauce (Half tray-$200 | Full tray-$400)
Spinach, sundried tomato, with olive oil and garlic (Half Tray $80 | Full Tray $115)
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