Artichokes, prosciutto, brandy and cream (Half tray-$130 | Full tray-$220)
Scaloppine of veal with prosciutto, cheese and asparagus (Half tray-$160 | Full tray-$320)
Bruschetta Topped with tomato, parsley, and cheese (Half Tray $60 | Full Tray $95)
4-6: $40.00 12-16: $60.00 18-24: $70.00 30-35: $105.00
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