Sundried tomato, garlic, basil, white wine and lemon, topped with melted brie (Half tray-$160 | Full tray-$250)
You May Also Like
April 1, 2024
Alfontina
Grilled chicken, with melted mozzarella, arugula, onions and vinaigrette (Half tray-$60 | Full tray-$90)
March 31, 2024
Scallops Siciliana
Olives, capers, in white wine and garlic (Half tray-$200 | Full tray-$400)
March 31, 2024
Chicken Portofino
Artichokes, prosciutto, brandy and cream (Half tray-$130 | Full tray-$220)