Arugula, tomato, onion, and balsamic vinegarette dressing (Half Tray $55 | Full Tray $90)
Capers, lemon, white wine and garlic (Half tray-$300 | Full tray-$600)
Onions, peppers, garlic, and marinara sauce (Half tray-$110 | Full tray-$200)
Half tray-$60 | Full tray-$90
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