Breaded Chicken with salad on top (Half tray-$90 | Full tray-$160)
Onions, peppers, garlic, and marinara sauce (Half tray-$110 | Full tray-$200)
Pan seared with garlic, white wine, and lemon sauce (Half tray-$300 | Full tray-$600)
Served with marinara sauce (Half Tray $60 | Full Tray $95)
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