with fresh clams in white or red sauce (Half tray-$140 | Full tray-$280)
Ground veal in marinara sauce (Half Tray $80 | Full Tray $130)
Spinach, sundried tomato, with olive oil and garlic (Half Tray $80 | Full Tray $115)
Vodka sauce (Half Tray $80 | Full Tray $115)
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