Half Tray $55 | Full Tray $90
Artichokes hearts, mushrooms, fresh garlic, and rosemary (Half tray-$160 | Full tray-$320)
Stuffed with roasted peppers (Half Tray $60 | Full Tray $95)
Artichokes, prosciutto, brandy and cream (Half tray-$130 | Full tray-$220)
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