Served with marinara sauce (Half Tray $100 | Full Tray $195)
Vodka sauce (Half Tray $80 | Full Tray $115)
Shitake mushroom, sun dried tomatoes, snow peas, with marsala wine (Half tray-$160 | Full tray-$320)
Olives, capers, in white wine and garlic (Half tray-$200 | Full tray-$400)
You must be logged in to post a comment.